E. MAIN

Thin sliced baked Virginia ham, imported genoa salami, Italian style cappicola

Cals: 420/order

We use only angus premium roast beef, cooked medium well & sliced nice & thin

Cals: 370/order

Thin sliced baked Virginia ham, holiday time ham, lightly smoked and real lean

Cals: 360/order

Thin sliced imported genoa salami. Loaded up.

Cals: 480/order

Charlie's favorite. Fresh daily, and made with Hellman's real mayo. Nice an' creamy!

Cals: 525/order

Italy's favorite cold cut, seasoned and sliced thin. Tony Soprano would be proud!

Cals: 370/order

Yea' real turkey breast used on our turkey subs. You would think it's Thanksgiving at Nona's.

Cals: 360/order

Linda Da Vessie's favorite sub. Choice of American, Swiss, & provolone cheese. No meat for you!

Cals: 450/order

Linda Da Veggie's 2nd favorite sub. Choice of lots of fresh veggies.

Cals: 350/order

The best steak sub in town. Thin sliced choice top round steak. Grilled to perfection

Cals: 400/order

We sautee our meatballs in Salvatore's famous pasta sauce, cut them in half and cook with sauce.

Cals: 650/order

We take chunks of our famous Salvatore's pizza Italian sausage & grill it to perfection.

Cals: 460/order

We invented it in 1978. We ran out of pizza dough on a Friday night. It's our famous pizza on our sub bread. Pizza sauce, cheese & pepperoni.

Cals: 375/order

The secret to a great eggplant sub is the thin fried eggplant. Then we cover it with our famous pasta sauce and mozzarella.

Cals: 625/order

Hormel bacon and Hellman's mayo make this hot & cold sub a favorite.

Cals: 588/order

Our second best selling hot sub. Our seasoned chicken breast fillet covered with our famous sauce & mozzarella.

Cals: 671/order

Marinated & grilled chicken breast. No breading.

Cals: 430/order

We fry our famous chicken fingers to perfection & put them on our fresh baked Italian sub bread.

Cals: 520/order

Can't decide on a meat? Pick from any 1 of our 5 cold cut meats and create your own masterpiece! Additional choices are extra